In this second iteration of Velvet Night, we transition RBR fans of the dark, full bodied espressos from the Kochere, to the Aricha. Roasted dark and lovingly with a different finish from its predecessor.
Best used for espresso, espresso based coffees and coffees with milk.
Overall: Dark chocolate with a hint of raspberry finish. Full bodied with low acidity.
Roast level: Dark
|Origin Name:||Ethiopia Yirgacheffe Aricha Wubanchi Grade 1
||Aricha Wubanchi Yirgacheffe|
||2,000 to 2,200 metres above sea level|
Town / City:
Southern Nations, Gedeo, Yirgacheffe
Please select (ground coffee) when choosing your intended coffee bean purchase if you would like us to grind it for you. Please also leave us a comment in your check out cart to let us know the brew method and grind size you need it in.